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Lövåsgården's Fjällhotell
In the evening, the table is set for our prized three-course inn dinner in our homely restaurant, with a view of the marsh and the Norwegian mountains to the west. We always strive to work with quality raw materials, local as far as possible. Homemade and tasty is our motto, where you as our guests should always feel full and satisfied when you leave the table. If you prefer to eat vegetarian food, we naturally have alternatives for this. However, must be booked in advance.
With the meal, you have the opportunity to enjoy a good wine from our wine cellar, carefully selected to suit the house's various menus.
Of course, there are also non-alcoholic options to choose from. Welcome to the table!
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